Huevos Rancheros Recipe
Posted in Breakfast Recipes on Jul 26,2010 |
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“It’s a famous dish which is greatly for breakfast!”
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INGREDIENTS
1 corn toritlla
1/2 cup egg substitute
1/4 cup fat-free refried beans
1/2 cup diced bell pepper
1/4 cup sliced mushrooms
2 tablespoons chopped black olives
1/2 cup enchilada sauce
1/4 reduced-fat shredded cheese
2 tablespoons fat-free sour cream
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DIRECTIONS
- Place bell peppers, olives and mushrooms in a pan.
- Sauté until peppers are tender-crisp; set aside.
- Scramble egg substitute until cooked through.
- Warm beans and enchilada sauce.
- Warm or lightly toast tortilla.
- Spread with beans and top with egg substitute, veggies, cheese and enchilada sauce.
- Top with sour cream.
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