Garlic Pita Chips Recipe
Posted in Snacks Recipes on Jun 07,2010 |
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“It’s a perfect healthy vehicle for dipping! Try something new with this scrumptious chip! Enjoy!”
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INGREDIENTS
2 pita breads (preferably whole wheat)
4 teaspoons olive or vegetable oil
1 garlic clove, crushed
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DIRECTIONS
- Heat oven to 350º F.
- Cut along circumference of each pita bread to remove folded edge by using a small knife or kitchen scissors.
- Combine oil and garlic in a bowl.
- Brush each pita round with the oil and garlic mixture.
- Stack the rounds and then cut into 8 wedges.
- Arrange wedges in a single layer on a baking sheet.
- Bake for 8-10 minutes until chips are golden brown.
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