Asian Pork Tenderloin Recipe
Posted in Pork on Sep 06,2010 |
 |
|
INGREDIENTS
*1/4 cup plum sauce
*1/4 cup hoisin sauce
*1 tsp. hot chili garlic sauce
*12 ounce pork tenderloin, ready to cook |
|
DIRECTIONS
- Set the oven to 450 degrees F preheat settings. Set the rack on the top third portion of the ovem. Blend the sauces in a small bowl and put the tenderloin over a fooil-lined baking sheet with shallow sides. Tuck the narrow end under the tenderloin to prevent it from drying. Season the tenderloin with salt and pepper. Coat a generous amount of plum sauce mixture.
- Set for uncovered roasting for about 25 minutes or until the tenderloin is cooked. Take it out of the oven and leave it to stand for about 5 minutes. Slice and serve.
|
|
 |
|
|
Leave a Reply
|
|
| Featured Recipe |
 |
|
 |
 |
| Simmer water with sugar and anise in a small saucepan over moderate heat, stirring occasionally, 1 minute. Cool slightly.... |
|
|
| Featured Recipe |
 |
|
 |
|
| 1 head romaine lettuce, rinsed, dried, and chopped 2 bunches fresh... |
|
|
| Featured Recipe |
 |
|
 |
|
| Combine strawberries, blueberries, kiwi, bananas and grapes in a large salad bowl... |
|
|
|
|
| |
|
| Category |
 |
| |
|
Categories
|
| |
|
| Recent Comments |
|
| |
|
Thermo Cleanse: Do you have to be a certain age to use this?
Ray Jakobson: Actually, this seems a pretty decent blog, and since I’ve contemplated entering the 21st Century,...
banana cake recipes with cream cheese frosting: yummy:P thanks to your hints , i’d adore to adhere to your...
Mckinley Hillerud: Wow You did a really good job on this thing.
Jody Pinkney: nice. Thanks
Marklund1157@gmail.com: Hi. To start with I need to say that I truly like your blog, just discovered it the past week...
Silva Rubio: I hope my preparetion will also come up as good as yours. I will attempt this Indian food recipe during...
Cameron Kenyon: This is my first time i visit here. I found so many interesting stuff in your blog especially its...
Filiberto Sasuille: I completely agree with the above comment, the internet is with a doubt growing into the most...
Letha Gumaer: Wow. Thank you for this!
|
| |
|
|
|
|
