Asian Chicken Slaw Recipe
Posted in Meat, Poultry or Seafood on Mar 07,2010 |
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“Perfect for dining, so delicious “
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INGREDIENTS
2 small shallots, finely chopped
1 fresh jalapeno, cored, seeded and finely chopped
2 tbsp. honey
1/4 cup rice vinegar
Juice of 1 lime
2 tbsp. fish sauce
3 tbsp. soy sauce
1 chicken breast, grilled and shredded
1 6-ounce package coleslaw mix
6-8 mint leaves, chopped
1/4 cup cilantro, lightly chopped
2 tbsp. peanuts, coarsely chopped
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DIRECTIONS
- Combine the shallots, jalapeno, honey, rice vinegar, fish sauce, lime juice and soy sauce.
- In a large bowl pour mixture over the shredded chicken.
- When ready to serve the salad add the coleslaw mix, mint leaves, cilantro and peanuts.
- Loss lightly till well combined.
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